DINNER
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STARTERS CRISPY BRUSSELS SPROUT Chili sate, mint, toasted peanuts and curry aioli / $7 OYSTERS NHA TRANG Half dozen Chesapeake Bay oysters, Russian Vodka, lemon, ginger, chili and herbs / $9 BAKED OYSTERS Sweet sausage, watercress, garlic, chilies and cheese (half dozen) / $14 BEER HOI FRIED PORKBELLY Marinated pork belly fried with tapioca flour and side of creamy chili dipping sauce / $7 HANOI STYLE CHICKEN WINGS Citrus brined, rice flour battered, fried and tossed in our house caramel sauce / $10 _________________________________________ NOODLES & RICE BUN CHA NEM “House Specialty” Charcoal grilled Hanoi style pork patties and pork belly, fried pork and shrimp rice paper rolls in traditional dipping sauce with rice noodles, mixed lettuce and fresh herbs / $15 NY STRIP STEAK PHO XAO NOODLES Hanoi style noodles, Grass fed, grain finished black angus strip loin steak, wok fired with Chinese broccoli and pho noodles. Served with mixed lettuce & herb salad with Nuoc Mam / $15 EM OI CRAB NOODLES Fresh lump crab, wood ear mushroom, spring onion, cabbage, glass noodles / $18 BUN THIT NUONG Vermicelli, marinated and BBQ lemongrass pork, fresh herbs, daikon, carrot and pickled onions / $14 LEMONGRASS CHICKEN NOODLES Vermicelli, marinated and BBQ lemongrass chicken, fresh herbs, daikon, carrot and pickled onions. (Substitute Tofu lemongrass for vegetarian dish) / $14 SHRIMP/PORK/BEEF/CHICKEN FRIED RICE / $13 VEGGIE TOFU FRIED RICE / $12 _________________________________________ VEGETABLES GAI LAN Wok fired Chinese broccoli, fish sauce, shallot, red chili with toasted cashews / $6 WATERCRESS SESAME GINGER SAUCE Wok fired, fish sauce / $6 |
SOUP / SALADS / ROLLS & BREAD PHO BO Our Signature beef noodle soup with brisket and rare filet steak /$14 CHICKEN SALAD (GOI GA) Steam chicken, shredded cabbage, carrot, fried shallot, peanuts, mint /$9 GREEN PAPAYA SALAD Green papaya, carrot, roasted peanut, fried shallot, tamarind dressing /$8 EM OI SHRIMP SALAD House specialty - Fresh pomelo fruit, mix lettuce, herbs in tamarind dressing, pickled red onions and cucumber /$12 SPRING ROLLS Shrimp, herbs, crispy shallot, rice noodles in rice paper wraps and peanut dipping sauce /$6 NEM ROLLS Fried pork and shrimp in rice paper rolls (4) with dipping fish sauce / $7 CHA CA ROLLS Turmeric grilled fish, dill, rice noodles in rice paper wraps, nuoc mam dipping sauce /$7 BANH MI SAIGON Grilled pork belly, sate mayo, cucumber, pickled vegetable mix herbs and cilantro /$10 BANH MI HOI AN French style pate, grilled pork fried egg, sate mayo, picked vegetable and cilantro /$10 CURRY CHICKEN BANH MI Roasted chicken, curry sauce with pickled daikon & carrot /$10 _________________________________________ PLATES HUE BBQ RIBS Chargrilled Danish baby back ribs, cut from the rack, fresh herbs and a spicy tamarind BBQ sauce HALF/FULL RACK $13/$19 SAI GON STEAK HOT ROCKS Marinated grass fed beef tenderloin, seared and served on tableside hot stones, with lime salt & pepper / $18 DA NANG BBQ BABY SQUID Grilled over open flame. Green chili dip and nuoc mam sauces / $14 CHARCOAL GRILLED DUCK BREAST Vit Nuong style, crispy skin, duck fat hoisin, watercress and pickled veggie / $18 SAIGON PORK TENDERLOIN 24 hours brine, grilled over charcoal, star anise, caramel sauce / $16 CHA CA LA VONG “House Specialty” Spice marinated catfish, charcoal grilled, sizzling plate with dill & scallions. Served with sides of vermicelli, condiments and dipping sauce / $16 |
DRINKS & DESSERTS
CAFÉ SUA DA TIRAMISU
with Vietnamese coffee cream ..... $7
MANGO STUFFED MANGO SORBET ..... $7
PASSION FRUIT CHEESECAKE ......$7
PAPAYA BREAD PUDDING WITH PEANUT CARAMEL ..... $7
CREAM PUFF DOUGHNUT WITH A TRIO OF DIPPING SAUCE ..... $7
Soda...$3
Vietnamese Drip Coffee…$4
Kiwi Passionfruit Iced Tea…$4
Hot Organic Jasmine Green Tea w/ Chrysanthemum Flowers...$4
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20020 Ashbrook Commons Plaza Ste 117, Ashburn , VA 20147 (571) - 707-8727
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